There are a few other peppermint ice cream recipes on the Zaar, but this is my preferred version. It includes the crucial ingredient of peppermint extract...
This gelato recipe is made the old fashioned way but you can use an ice cream freezer if you have one. Use green creme de menthe for the lovely green color....
I found this recipe in Bon Appetit (August 2000). I was looking for an ice cream cake that included coffee ice cream and soothed my chocolate craving....
This recipe comes from one of my all time favorite cookbooks, More Make a Mix Cookery by Karine Eliason, Nevada Harward and Madeline Westover. The recipes...
I was suprised that this is not already on zarr(at least i couldnt find it). I found this on almost every website that has ww recipes on it. I really liked...
I searched all over the internet for a recipe to make ice cream with my students... This is the one I decided on. The kids LOVED it. Similar recipes on...
This is always a winner at Christmas time, of course in Aus it's hot at Christmas, so its ideal as a sub for a hot dessert. SO good. Cooking time doesn't...
This is a really elegant recipe, great for entertaining. This recipe takes a long time to make,but it is really worth it if you want to impress, or for...
This is no fuss refreshing dessert that looks as delicious as it tastes. It can be made ahead of time and keeps in the freezer for up to 2 months. I hate...
Do not use fresh pineapple to make ice cream. A naturally occurring enzyme can curdle the milk. With canned pineapple, the canning process neutralizes...
This recipe is in two parts, the crust and the mousse. You can make this as 8 individual molds or a large cake using an 8" spring form pan. The finished...
Orange Freeze is a wonderful memory I have from childhood. I developed this and it tastes exactly the way "Tops" Drive-In used to serve it. I hope you...
This is in no way anywhere near healthy. I've never actually eaten this except for a few bites to make sure it tastes okay. I was trying to make a last...
I have yet to try - but didn't want to lose this recipe! It was sent to me via email from Glutenfreeda.com! I cannot wait for fresh summer strawberries...
Every August the peach tree in our garden is bursting with huge, juicy peaches. I make this at least once a week every summer once that tree gives up its...
ZWT7, South & Central America. What rice milk frozen desserts lack in creaminess. You should like coconut because you can still taste it here in the banana...
A great way for adults to have a cocktail. Tip: you can make "virgin" ice pops by eliminating the tequila and adding an exrta tablespoon each of the cranberry...
Posted for ZWT II - Canada as taken from Epicurean.com. Cooking the pure maple syrup to soft-ball stage concentrates its woodsy rich flavor, and I use...
I love it when the Dannon Yogurt is on sale!! I get to create frozen yogurt!!! This one has fresh orange zest and a little Grand Marnier to make a light,...
A bit different than the other Pink Arctic Freeze recipe on this site - I got this recipe from my grandmother. It was a staple at the Thanksgiving or Christmas...
This recipe JUMPED out at me! Creamy, dreamy, yummy as can be! Posted as special request, TRUE! This recipe comes from super food ideas DECEMBER 1009/JANUARY...
If you like the sweet and salty cobination, this is sure to please. This recipe was inspired due to my husband and boys always eating pretzels with their...
This is a very grown up dessert! It's deliciously rich, seriously chocolaty and very easy to make...what more do you want?! Timings do not include chill...
My daughter saw this dessert on the cover of "Kraft's What's cooking?" magazine and asked me to make it for a special lunch. It is great light dessert...
Entered for safe-keeping. Chef Gale Gand of Lake Forest, Illinois serves this with chocolate cake, especially molten chocolate cake. Note that the licorice...
This is a basic chocolate waffle cone used for ice cream. While warm form into cones, or place over the back of small custard cups for bowls, or trim up...
This is a nice way to use up overripe bananas and have a fairly healthy treat ready for the kids. It has no sugar & is low fat. Diabetics should substitute...
A perfect light dessert. Also great when you mix 1/2 cup of this stuff with 1/4 cup milk to make a smoothie! I'm an ice cream-aholic so I asked for a ice...
This is my favorite ice cream...even better if you can pick your own peaches Both the cooked peaches and the custard mixture must be cooled to 40 degrees...
From DH's grandmother....she used raw eggs. Lately we have decided to cook them a bit, or use egg substitute. Absolutely the richest, best ice cream ever!...
A good quality balsamic vinegar is the key to this refreshing sorbet. It can be served either as a dessert or between courses. This recipe is from The...